Ingredients

Directions

1 pkg orange jello; 1 pkg lemon jello, dissolve in 2 cups hot water.

Add 2 cups cold water

Add 4 bananas

1 can drained, chunk pineapple

Marshmellows

Take juice from the pineapple and mix with 1 egg beaten, 2 tlbs. butter, 2 tbls. flour. Cook until thick. Cool. Add 1 cup whipped cream and spread over thickened jello and fruit. This fills a 13 x 9 in. pan.